This informative video is a useful time-saver that will enable you to get good at christmas decorations. Watch our tutorial on How To Decorate A Christmas Tree With Artificial Flowers from one of Videojugs professional experts.

 

Follow Delia Smiths easy instructions for how to decorate your Christmas cake. Delias Classic Christmas Cake packs are available to buy in Waitrose. Filmed at the Waitrose Cookery School: www.waitrose.com Now that youve made the best and easiest cake ever, lets see the easiest way to ice it. Make sure youve first fed the cake with brandy, and now comes the creative bit. Start by melting about a tablespoon of apricot jam with a tablespoon of brandy. Then give it a good stir to make a glossy, sticky glaze for the top of the cake. After that, brush it all over the surface of the cake and this is what will make the marzipan and icing stick. First, the marzipan. Read More

 
Wilton Candy Making Beginner's Guide Book

20 incredible candy ideas–all made in a few easy steps Easy ways to melt perfectly every time; painting color details in candy How to make classic crème-filled and dipped candies Full color, 40 pages Product DescriptionYou'll be amazed at the fantastic candies you can do with this book. The possibilities are endless using the selection of Wilton Candy Melts ® and candy molds. The Beginner's Guide shows how step-by-step, so you will do great looking candies your first time. It 'a great new way to add fun to parties and create impressive gifts. The Beginner's Guide has everything you need to start making candy like a pro! 20 incredible candy ideas all. . . More>> Wilton Candy Making Beginner’s Guide Read More

 
The Complete Book of Christmas: A Complete Guide to Cooking, Decorating, Gift-Making and Parties for the Festive Season

Product descriptionA COMPLETE GUIDE TO COOKING, decoration, Regal PROCESS parties and festivals. BEAUTIFUL illustrations. . . . More>> The Complete Book of Christmas: A Complete Guide to Cooking, Decorating, Gift-Making and Parties for the Festive Season

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